Vegetables

Discover the vibrant and diverse world of French vegetables with our recipes and articles that celebrate their freshness and flavor.

Asparagus, a springtime delight
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Asparagus, a springtime delight

The Martins have been growing asparagus - a star vegetable in spring cuisine - for ten years on their land in the Ardéche. We visited them there to find out how this oblong-shaped treat grows. 

Revisited French Classics
Shallots Tarte Tatin
Shallot Tarte Tatin

In partnership with Fruit and Veg from France

Everyday Recipes
Spinach & goat pie
Spinach and Goat Cheese Pie
Revisited French Classics
Pommes anna with aioli sauce
Pommes Anna with aioli sauce
Everyday Recipes
Recipe - veloute
Pumpkin velouté, cream cheese crackers and chives
Mix & Match
Recipe-Carrotcake
Carrot Cake
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Tomates de Provence
A voyage into the world of the tomato

In partnership with Fruit and Veg from France

MEET THE MAKERS
Maraiché
Bay vegetables! From Mont Saint Michel
asparagus
Fruits & Vegetables

In partnership with Fruit and Veg from France

Revisited French Classics
REC_Cherry Tomato and Fresh Goat Cheese Tartelettes Tatin_EN
Cherry Tomato and Fresh Goat Cheese Tartelettes Tatin

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grilled cheese photo

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French mojito

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Final

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