Nothing cures the winter blues like a belly-warming bowl of savory soup, and when it comes to concocting go-to recipes, the French certainly know a thing or two about crafting satisfying dishes. Our suggestion? Taking a page out of France’s book and layering in a few French-inspired soup recipes with our suggestions below.
Classic French Onion Soup
There’s a reason why classic recipes never go out of style, and the proof can be found in a bowl of this delicious French Onion Soup. Ideal for enjoying at lunch or dinner, this hearty onion soup is topped with bread and Emmental de Savoie cheese, then broiled to perfection to create a delightful au gratin final product. The history of French Onion Soup dates back to the 18th century, and has remained a go-to staple on French tables everywhere due to its rich and comforting flavors.
👩🍳 Pro tips: Caramelizing onions slowly brings out their natural sweetness. We recommend reaching for yellow or sweet onions when preparing your iteration of the soup, and suggest stirring occasionally to avoid burning. Add sautéed mushrooms or swap out Emmental for Comté for unique twists, and pair with a glass of Alsatian Riesling or fruit-forward Beaujolais to bring the pairing to life!
Sunchoke Soup with Toasted Hazelnuts and Périgord Truffle
For an elevated soup recipe that is sure to leave a lasting impression, look no further than this creamy sunchoke soup served with toasted hazelnuts and Périgord truffles. The soup’s savory base calls for butter, vegetable stock, and Isigny crème fraîche, as well as salt, pepper, and thyme for flavoring. Velvety smooth and packed with flavor, this easy-to-make recipe offers a simple way to enjoy a taste of attainable luxury at home (and promises to leave your kitchen smelling absolutely delightful!)
👩🍳 Pro tip: Drizzle with Vallée des Baux-de-Provence PDO olive oil just before serving for an added pop of flavor.
Cream of Asparagus Soup
For a health-forward soup option that doesn’t sacrifice taste, dive into our signature Cream of Asparagus soup recipe. Crafted from a base of rice, butter, onions, and white asparagus, this textured and tasty soup option is ideal for serving on cold weather days, and is able to accommodate a variety of dietary restrictions and preferences. For a vegetarian iteration, simply swap the chicken bouillon for vegetable bouillon and skip the free-range Landes duck breast. Serve with a chilled glass of Cheverny Blanc from the Loire for an out-of-this-world pairing!
Creamy Soup with Confit Garlic & Honey Croutons
For a sweet-meets-savory soup option that will please a variety of preferences, check out our signature creamy soup recipe made with confit garlic and honey croutons. Simple and satisfying, the soup’s veggie stock base is brought to life by Drôme white garlic and Isigny créme fraiche, while the touch of sweetness brought on by the Vosges pine honey promises to keep the palate savoring for more. Be sure to leave a slice of crusty bread on the side for dipping and wiping the bowl clean!
Bonus ‘Boozy’ Idea: Soupe Champenoise with Raspberries
Who says you can’t have your soup and drink it too? This Champagne-inspired Soupe cocktail is perfect for serving at holiday happy hours and festive gatherings alike. Simply grab your favorite bottle of Champagne and follow the recipe above!
👩🍳 Pro tip: We recommend preparing the cocktail at least two hours ahead of time prior to serving to allow the raspberries to integrate properly. Be sure to seal the bowl or jar prior to serving. For an added pop of color and festivity, add a sugar rim and sprig of fresh thyme as a garnish.
Bonus Soup-Inspired Recipe: French Onion Soup Burger
While not exactly a soup recipe, this French Onion Soup Burger recipe is the perfect pick when longer bouts of hunger strike. Prepared with French butter, Roscoff onions, and beef steak, the delectable notes of the meat are brought to life by the additions of gooey Comté cheese and garlic-spiked mayonnaise. Best of all, the sweetness of the caramelized onions bringing an added dimension of texture and flavor—think of this recipe as soup-adjacent, yet an equally unmissable choice for adding to your dinner recipe rotation.
👉 To view our full archive of French-inspired soup recipes, click here. Bon appétit!
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