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Everyday Recipes

Cauliflower

Whole Roasted Cauliflower with Anchovy Butter

Everyday Recipes

Steack

Seared Skirt Steak with Dijon-Cognac Béarnaise

Green lines: A renewed taste for bread

Green lines: A renewed taste for bread

MEET THE MAKERS

The Puy green lentil: Velay caviar

The Puy green lentil: Velay caviar

THE GOURMET TRAVELER'S GUIDE

5 French Cities to Visit for Cozy Winter Getaways

5 French Cities to Visit for Cozy Winter Getaways

Manchego toast

Avocado Toast With Limousin Apples, Manchego Cheese And Pine Honey

Special Occasions

Bouchot-Muscheln gefüllt mit Kräutern, Lebkuchen und Emmentaler

Mussels Stuffed With Herbs Gingerbread And Emmental Cheese

Special Occasions

Côte de Boeuf, mit Rotwein glasiert, Allerlei aus alten Gemüsesorten

Beef Ribs Glazed With Red Wine Assortment Of Heritage Vegetables

In partnership with Charoluxe

TRENDS

12 French Comfort Foods for a Hearty Winter

12 French Comfort Foods for a Hearty Winter

Most popular this week

TRENDS

NERGI_Baby kiwi

How to Best Enjoy Baby Kiwis While They’re in Season

In partnership with Fruit and Veg from France

TRENDS

Bring a French Twist to Your Table with These Friendsgiving-Ready Recipes (with Wine Pairings!)

THE FRENCH PANTRY

Everything You Need To Know About Chartreuse

THE FRENCH PANTRY

The 5 Major Differences Between Aperitif and Digestif

THE FRENCH PANTRY

Mustard 101: Where to Find the Best French Mustards

Mustard 101: Where to Find the Best French Mustards

THE FRENCH PANTRY

French-flavors-spices

9 French Flavors to Spice Up Your Meal

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