Seafood

Christmas essentials 1

6 must-have French products for an exceptional Christmas meal

Oysters, foie gras, and truffles galore: these luxurious and exceptional French specialities deserve their place on your holiday menu!

THE FRENCH PANTRY

King Scallops

Scallops and Valentine’s: A How-To Guide

Revisited French Classics

Morteau sausage moules

Bouchot Mussels, Morteau sausage PGI and Isigny crème fraîche PDO

Légine

Seafood

Réunion Toothfish

Special Occasions

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Prawns flambéed with Cognac

Special Occasions

Carpaccio of Scallops photos

Carpaccio of Scallops with Passion Fruit and Lime

Lobster roll

Lobster roll

Everyday Recipes

French Trout in Papillote

French Trout in Papillote

TFM_Oysters Pancake

Oysters Pancakes

TFM-Homard Bleu

Seafood

Breton Blue Lobster

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TRENDS

Bring a French Twist to Your Table with These Friendsgiving-Ready Recipes (with Wine Pairings!)

THE FRENCH PANTRY

Everything You Need To Know About Chartreuse

THE FRENCH PANTRY

The 5 Major Differences Between Aperitif and Digestif

THE FRENCH PANTRY

Mustard 101: Where to Find the Best French Mustards

Mustard 101: Where to Find the Best French Mustards

THE FRENCH PANTRY

French-flavors-spices

9 French Flavors to Spice Up Your Meal

THE FRENCH PANTRY

Everything You Need to Know About Pastis

Highlights

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Master the French Aperitif This Summer with These 12 Original Recipes ✨

grilled cheese photo

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11 French Sandwiches for a Gourmet Picnic

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12 Refreshing Summer Cocktails to Spice Up Your Garden Parties

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The Ultimate Guide to Valentine's Day Cooking

Christmas menu photo

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The Ultimate Guide to Christmas Cooking

Cheese Guide_TFM

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A Beginner's Guide To French Cheese

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