Grand Est
Experience the fusion of German and French cuisine in this region, famous for its sausages, beer, and Alsatian wines.
Soupe Champenoise with raspberries
Embark on a captivating culinary journey with the vibrant Soupe Champenoise with raspberries! 🍓🌿 Indulge in the magical fusion of cane sugar syrup, Cointreau, and lemon juice infused with the juiciest raspberries. Pour this tantalizing mixture into a glass, and let the chilled champagne cascade over it like a sparkling waterfall! 🥂🌟
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French Pears: The Passion Behind the Producers
In partnership with Fruit and Veg from France
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