Vegetarian

Turn French cauliflower into the star of your appetizers with these flavour-packed dips! Made by blending cooked cauliflower and seasoning it with fresh herbs and spices, these dips offer a creamy texture and delicate flavour. This recipe turns cauliflower into a creamy, herb-seasoned dip, perfect with crunchy vegetables or veggie chips. They’re a wholesome, crowd-pleasing addition to your apéritif spread. A healthy, tasty twist to impress your guests.

• Apéritif
• Vegetables
• Cauliflower