Dinner

French Classics

Coq au vin

Coq au vin

French Classics

Tartiflette

Tartiflette

Special Occasions

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Roasted Guinea fowl with fried onions and apricots

French Classics

Purée

Beef Rib with Joël Robuchon Mashed Potato

French Classics

porc laqué au miel

Honey-glazed Noir de Bigorre pork with three-carrot tagliatelle

French Classics

Gratin Dauphinois

Everyday Recipes

Clafouti Asparagus

Clafoutis with white asparagus and Emmental cheese 

French Classics

French Onion Soup

Classic French Onion Soup

Everyday Recipes

Puff Pastry with Goat Cheese and Apples

Puff Pastry with Apples and Goat Cheese

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