Apple
From classic tarte tatin to comforting apple crumble, explore the versatility of French apples in our delicious recipes that showcase the sweet and tangy flavours of this beloved fruit.
Apple and Chestnut Cream Crumble
Perfect for the autumn season, this chestnut cream crumble combines the sweetness of chestnut cream with lightly caramelized apples, topped with a crisp, buttery crumble. Warm and comforting, it's even better with a touch of whipped cream or a scoop of vanilla ice cream.
French Desserts
French apple tart with salted butter caramel
In partnership with Fruit and Veg From France