Your fruity summer duo in a fresh, gourmet drink: a light melon and peach milkshake! Enjoy for a healthy breakfast in the morning or as a snack at any time of day.
Preparation time
10 min
Ingredients For
-
-
x 2
-
16.90 fl oz
-
x 10
Preparation
1
Peel and remove the melon seeds. Cut the flesh into cubes. Cut the peaches into quarters without peeling.
2
Measure the milk and remove the ice cubes from the freezer.
3
Place the fruit in the bowl of a blender, pour in the milk and add the ice cubes. Blend until smooth and creamy. Serve immediately!
Our latest recipes
