If there is one cheese that goes perfectly with figs, it is goat cheese! This fig and fresh goat cheese toast is ideal for breakfast or as canapés for an aperitif.
Ingredients For
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1 slice
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x 1
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1 Tbsp
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-
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Preparation
1
Toast the slice of bread. Spread with fresh goat cheese.
2
Cut the fig into thin slices. Arrange on the toast.
3
Crumble the fresh thyme over the figs and add a drizzle of honey. Finish with a few turns of pepper.
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