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French Goat Cheese & Fig Tartines with Bayonne Ham

Elevate your summer meals with these delicious French tartines, made with Sainte-Maure de Touraine goat cheese, sweet figs, Bayonne ham and a drizzle of honey. Ready in just 10 minutes, these gourmet toasts are perfect for a light lunch, elegant appetizer or festive bite. Can’t find Sainte-Maure de Touraine at your local cheesemonger? Look for a French bûche de chèvre – it’ll do the trick just as well!

 

  • Summer
  • Lunch
  • Cheese
French Classics
Moules
Moules Marinières
Everyday Recipes
Salade chèvre chaud
Warm Goat’s Cheese Salad (Salade de Chèvre Chaud)
Everyday Recipes
Potato salad
French Potato Salad
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Galettes
The Original French Galette Complète
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French garlic Baguette Header
French Garlic Baguette
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French Pâté Sliders
Simple French Pâté de Campagne Sliders
French Classics
grilled cheese croque monsieur
Croque-Monsieur
Mix & Match
Veggie tacos puy lentils
Veggie tacos with Puy lentils
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French Lentils Salad with Fourme d'Ambert
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Confit Duck Tacos with orange Pico de Gallo
Street Food
Sandwich ossau raty
Baguette Sandwich with Bayonne Ham and Ossau-Iraty
French Classics
Tenderloin Steak with Parsley & Garlic Butter
Beef Tenderloin with Parsley & Garlic Butter

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