Instagram Live: Cook with Géraldine👩‍🍳🔥

JUNE 7TH
past event

👩‍🍳📹 Join us for a live cooking session with the fabulous Géraldine! Get ready to concoct a delectable Roasted Pears with Bleu d'Auvergne and Mâche Salad recipe together, step by step. 🍽️👨‍🍳

 

The sweetness of roasted pears blends perfectly with the creaminess of Bleu d'Auvergne cheese and the crunch of hazelnuts and walnuts. Served with a mâche salad dressed with a walnut oil vinaigrette, this recipe is ideal for an autumn or winter starter.

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Géraldine LEVERD
Géraldine Leverd

Food Blogger

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