Christmas
Discover the magic of French Christmas traditions and recipes to make your festive season unforgettable
Carpaccio of Scallops with Passion Fruit and Lime
The Scallop Carpaccio with Passion Fruit and Lime is an elegant and refined dish, perfect as an appetizer for festive occasions, from Christmas to Valentine's Day. This recipe highlights the delicacy of fresh scallops and provides a refreshing touch with the combination of passion fruit and lime zest.
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