Search | Taste France Magazine

Special Occasions

Yule log with chestnut cream and candied orange

Christmas Yule Log with Chestnut Cream and Candied Orange

Everyday Recipes

Final Cauliflower

Spiced Roasted French Cauliflower

In partnership with Fruits and Veg from France

Everyday Recipes

Focaccia step

Pizza-style Focaccia with French Shallots

In partnership with Fruits and Veg from France

Special Occasions

Vanilla,-mango-and-passion-fruit-Pavlova

Vanilla, mango and passion fruit Pavlova

Special Occasions

Grenadine of veal with parsnips and pears

Grenadine of veal with parsnips and pears

Special Occasions

Veloute chataigne

Chestnut velouté, bacon cream and toasted hazelnuts

Beaufort and Munster cheese toastie

Beaufort and Munster cheese toastie

Chutney

Williams pear and saffron chutney

Puy lentils

Puy lentils and seasonal veg curry

Most popular this week

TRENDS

5 Simple French Appetizers to Make at Home

5 Simple French Appetizers to Make at Home, According to Top Chefs

TRENDS

Meilleur Ouvrier de France

Meilleur Ouvrier de France: 100 years of French excellence

TRENDS

12 French Comfort Foods for a Hearty Winter

12 French Comfort Foods for a Hearty Winter

MEET THE MAKERS

Meet The Makers: French Pear

French Pears: The Passion Behind the Producers

In partnership with Fruit and Veg from France

THE FRENCH PANTRY

Everything You Need to Know About Pastis

THE GOURMET TRAVELER'S GUIDE

5 French Cities to Visit for Cozy Winter Getaways

5 French Cities to Visit for Cozy Winter Getaways

Follow us

© Taste France