![Ingrédients](/sites/tastefrance.com/files/styles/banner_xs_x1/public/2021-01/taste%20france%20mag-uk-recipe-my%20london%20fairy%20tales-ploughman_s%20baguette%20sandwich%20with%20a%20french%20twist.jpg?itok=nh7PlKQP)
The best of both worlds and so easy to put together! Perfect for a WHF lunch.
Temps de préparation
10 min
Ingrédients Pour
-
x 1
-
-
x 1
-
1 handfull
-
1 handfull
-
4 leaves
-
Préparation
1
Slice the baguette lengthwise.
2
Spread a generous layer of butter on both sides of the baguette.
3
On one side on the baguette, arrange the ham, cheese, gherkins, salad leaves and cherry tomatoes.
4
Close with the other baguette half and slice the sandwich crosswise into two equal portions.
Contributeur
![Matilde Espirito Santo](/sites/tastefrance.com/files/styles/max_325x325/public/2021-02/118450069_678488872746126_2019725047342029164_n.jpg.webp?itok=pAlESM83)
MyLondonFairyTales
Blogueuse